Get bone (turkey, ham, or chicken) and put it in the pot. Cover with water. Add 1 1/2 cup of rice. Bring it to a boil. Turn down to simmer and cook for 1 hour until you get it to the thickness that you like. If it's too thick, add a can of chicken brother. If it's too thin, add more rice. Pick out the bones.
Optional Extra Fixins:
Foo Jook
Chinese mushrooms
Green onions
Cilantro
Peanuts
2 comments:
mmmmm :)
a can of chicken brother? is that a joke or just a funny typo??? foo jook is the best!
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